Ultra-processed foods have become somewhat of a nutrition villain over the past decade. But even more of a pain? Trying to figure out which items fall into this category while standing in the grocery ...

New vegan products made with upcycled ‘imperfect’ vegetables are being developed by researchers in Europe. An estimated 1.4bn tonnes of food intended for human consumption is wasted per year, ...

The processed vegetable market faces several challenges in providing value-added products with natural taste and health benefits while maintaining convenience. Reduced natural properties due to heat ...

Walk into any supermarket and you'll be hit with shelves full of cooking oils all promising heart health, omega goodness, and a clean conscience. The bottles gleam under fluorescent lights, their ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Three-quarters of Americans say they consider whether foods are processed, and more than 60 percent try ...

Ultra-processed foods, or UPFs for short, are suddenly the hot health concept — the new antihero in global diets. The topic is exploding both in scientific literature and on social media. There’s even ...

Researchers are calling for more comprehensive policies to reduce the currently-high rate that Canadians consume ultra-processed foods.

LONDON-- (BUSINESS WIRE)--Technavio has been monitoring the processed vegetable market and it is poised to grow by USD 60.49 billion during 2020-2024, progressing at a CAGR of over 11% during the ...