Remove the dough from the freezer and place the rolled block of chilled butter in the centre of the rectangle. Fold the top third over the butter then the bottom third up over the top. Roll out into a ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column, published on Thursdays, presents recipes and tips that make ...

This Almond Pound Cake is buttery, moist, and tender with a delicate almond aroma that makes it hard to stop at just one slice. Perfect with an afternoon cup of tea or coffee, it's a timeless cake ...