Colorful, dainty and airy, the macaron is one of France's best-known desserts. It has also become a symbol of girlish glamour. Think of Kirsten Dunst in "Marie Antoinette" surrounded by pyramids of ...

In this episode of In The Kitchen With Matt, I will show you how to make classic French Macarons. French macarons not to be ...

Savory macarons—a twist on the classic French treat that turns heads. Seriously good. Imagine smoked salmon macarons filled with a creamy robiola and dill mousse. They’ve got this tender, soft ...

Hot and dry until our next chance of rain arrives next week. SAN ANTONIO – It’s often regarded as one of the most difficult desserts to make - the macaron. The difficulty in making the perfect macaron ...

Making French patisserie, window-worthy macarons may seem like an intimidating task. For many, these sweet tiny treats are a baking bucket list item that are only tackled by the bravest of bakers.

When Isabel Mota made the leap from Paris to Plano (along with her husband, daughter, and cat), the seasoned hobby food blogger saw teaching cooking classes as a way to improve her English. She had a ...

All the flavor of gingerbread but in the lightest package possible, these festive macarons are a great treat for anyone too full from all the holiday eating. The homemade Meyer lemon curd isn’t ...