CHICAGO--(BUSINESS WIRE)--The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, ...

With John Paul DeJoria lending his vision and voice, PhytoTeq is positioned to help reshape how sweetness shows up in our ...

ABU DHABI, UAE, Jan. 15, 2026 /PRNewswire/ -- The third edition of the UAE FoodTech Challenge, a global competition that identifies and scales the world's most promising agri-tech innovations, ...

Food technology is an expansive field that encompasses traditional methods and cutting‐edge innovations in the processing, preservation, packaging and manufacturing of food. Over the past century, ...

CHICAGO — “Buttery Biscuits & Hot Honey Gravy,” mushroom jerky, soy chicken nuggets, strawberry champagne donuts, plant-based frozen yogurt and buñuelos, white cheddar cheese puffs, chocolatey cookie ...

There has been an explosion of investment in the food economy over the last few years and the latest food tech developments are as likely to come from MIT as Michigan State. The major developments ...

The global demand for nutritionally enhanced foods has increased, fueling advances in both crop breeding and food technology. The integration of ...

The future of food will belong to operators who measure more, waste less and design systems that prioritize accountability.

Food technology is booming, and is drawing in talent from a range of fields. But how do researchers ensure that they don’t lose touch with taste? Food is older than humanity itself. Even before we ...

In partnership with Automated Retail Technologies (“ART”), the foodservice giant will deploy automated kiosks across Sodexo’s network of clients effective, March 26, 2024 BETHESDA, Md.--(BUSINESS WIRE ...

Innovation is crucial to food security. For thousands of years, innovation has helped human beings to feed themselves. Agriculture itself was an innovation, developed more than 10,000 years ago as a ...